Crispy Chicken Chunks
Boneless fried chicken chunks in six dry seasonings.
View dishSticky, glossy and unapologetically moreish. Our crispy chicken chunks come straight out of the fryer and into a honey garlic sauce that clings to every ridge of the coating — sweet up front, garlicky underneath.
The trick with a saucy chunk is timing. Toss too early and the crust softens; toss too late and the sauce slides off. We do it the second the chicken comes out, so the coating drinks up just enough sauce to go lacquered while staying crisp in the middle.
Honey garlic is the flavour that wins over the whole table — kids, first-timers and anyone who does not want heat. If you do want a kick, the same crispy chunks come as Korean Sweet Chili, Buffalo Ranch, Chipotle Fire and Spicy, all at the same price.
Menu items and prices are subject to change — see the live menu for today’s line-up.
Google review
Order honey garlic every time because the kids will eat a whole box on their own.
Google review
Says the sauce is sticky and glossy without turning the chicken soggy.
Google review
Pair a honey garlic box with a spicy box so everyone at the table is covered.
Boneless crispy fried chicken chunks tossed in a sticky sweet-and-savoury honey garlic sauce right out of the fryer, so the coating stays crisp under the glaze.
No — honey garlic is sweet and garlicky with no heat, which makes it our most family-friendly saucy flavour. For heat, try Korean Sweet Chili, Chipotle Fire or Spicy.
Terimayo, Garlic Parmesan, Chipotle Mayo, Buffalo Ranch, Korean Sweet Chili, Chipotle Fire and Spicy — all $16.50.
Crspy Bnch at 806 Sargent Ave, Winnipeg, MB R3E 0B8, serving the West End, Sargent Park, Wolseley and Downtown Winnipeg.
$16.50 for a box of saucy chicken chunks.
Yes. Order more than one box online and pick a different flavour for each — a popular move for groups and family dinners.
Order online for pickup, call (204) 306-6800, or dine in with us on Sargent Avenue.
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