Sizzling Crispy Pork Sisig in Winnipeg

Guest favourite at Crspy Bnch

You hear this one before you see it. Crispy pork sisig arrives still sizzling on a hot cast-iron plate with onions, chili and a cracked egg you stir through at the table. It comes as a complete meal — sizzling plate, rice and soup.

Served sizzling

Medium — chili and onion

Table-turning favourite

Order Crispy Pork Sisig — $24.00

Sizzling Crispy Pork Sisig at Crspy Bnch Winnipeg - crispy pork with onions and egg on a hot sizzling plate

Sisig is the loudest, most social dish in Filipino cooking, and the crispy pork version is the one that converts first-timers. We fry the pork until the edges go properly crunchy, then hit the plate with onions, chili and a squeeze of citrus so every bite lands somewhere between rich, sharp and smoky.

The egg is the part everyone waits for. Crack it over the plate while it is still hissing, stir quickly, and it sets into a creamy glaze that binds the whole thing together. Served with rice and soup, it is a full sit-down dinner — and one of the most shared plates on Sargent Avenue. Hosting a crowd? We also do a Crispy Pork Sisig party tray.

How We Serve Crispy Pork Sisig

In every order

Crispy fried pork on a sizzling plate
Onions, chili and citrus
An egg to stir through at the table
Steamed rice and a bowl of soup

Great with

Spicy vinegar for extra bite
Garlic rice instead of plain
Party tray version for groups
An ice-cold Coke or Canada Dry

Menu items and prices are subject to change — see the live menu for today’s line-up.

Sargent Park regular

Google review

Says the sizzle and the crunch are the reason they bring visitors here first.

Google review

Calls it properly crispy rather than soggy, with the onions and chili balanced well.

West End guest

Google review

Notes that with rice and soup included it is a complete meal, not just a plate to share.

About the dish

What is sisig?

Sisig is a Filipino dish of chopped, seasoned pork served on a sizzling plate with onions, chili and citrus, usually finished with an egg stirred in at the table. Our version uses crispy fried pork for extra crunch.

Is Crispy Pork Sisig spicy?

It has a medium kick from the chili and onions. You can dial it up with spicy vinegar or chili oil, or ask for it milder.

Does it come with rice?

Yes. The sizzling plate is served with rice and soup, so it works as a full meal for one or a shared plate for the table.

Ordering at Crspy Bnch

Where can I get sisig in Winnipeg?

Crspy Bnch at 806 Sargent Ave, Winnipeg, MB R3E 0B8 serves sizzling crispy pork sisig in the West End, near Sargent Park, Wolseley and Downtown Winnipeg.

How much is Crispy Pork Sisig?

The Sizzling Crispy Pork Sisig with egg, rice and soup is $24.00. A Crispy Pork Sisig party tray is $77.00.

Do you cater sisig for parties?

Yes. Our Crispy Pork Sisig Tray feeds a group, and we also offer Chicken Skin Sisig, Tofu Sisig and siomai trays for catering across Winnipeg.

Crspy Bnch · Sargent Avenue

Address 806 Sargent Ave, Winnipeg, MB R3E 0B8
Phone (204) 306-6800
Service options Dine-in · Takeout · Phone ordering · Online ordering for pickup
Opening hours
- MondayClosed
- Tuesday – Wednesday6:00 PM – 12:00 AM
- Thursday – Friday6:00 PM – 2:00 AM
- Saturday4:00 PM – 2:00 AM
- Sunday4:00 PM – 12:00 AM

Get Directions Order Online

Craving Crispy Pork Sisig Tonight?

Order online for pickup, call (204) 306-6800, or dine in with us on Sargent Avenue.

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Sizzling Crispy Pork Sisig in Winnipeg